politics

Extreme Heat Poses Risk to Italy's Parmigiano-Reggiano Production

13 Temmuz 2026Japan Times

Extreme heat is posing a significant threat to the production of Parmigiano-Reggiano cheese in Italy. The rising temperatures are causing cows to lie down more, eat less, and consequently produce up to 10% less milk.
This decline in milk production could have serious implications for the quality and quantity of this iconic cheese, which relies on milk as one of its three essential ingredients.
Parmigiano-Reggiano is a staple of Italian cuisine and a significant export product. The cheese is made in a specific region of Italy, where traditional methods have been preserved for centuries.
The impact of climate change on agriculture is becoming increasingly evident, with extreme weather conditions disrupting traditional farming practices. The decline in milk production due to heat stress on cows not only threatens the supply chain of Parmigiano-Reggiano but also raises questions about the future susta…

NewsAI özeti

This article is for informational purposes only and does not constitute professional agricultural or climate advice.

Tam teknik rapor ve canlı veriler için yayıncının web sitesini ziyaret edin.

Her yerde okuyun. iOS ve Android için ödüllü uygulamalarımızı indirin.