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Japan's consumer agency issues first-ever certification for food banks

Japan's consumer agency issues first-ever certification for food banks

28 Temmuz 2026Japan Times
  • Japan's consumer agency has introduced a certification program for food banks, marking a significant step in ensuring food safety. This initiative addresses concerns related to food poisoning and the potential resale of donated food items.
  • By certifying food banks, the program aims to enhance public trust and safety in food donation practices.
  • Food banks have been increasingly recognized for their role in alleviating hunger, but concerns about food safety have prompted regulatory bodies to take action. The certification program is part of a broader trend towards ensuring that food donation practices meet health and safety standards.
  • The introduction of a certification program for food banks in Japan reflects a growing awareness of food safety issues and the need for regulation in the charitable food sector. This move not only aims to protect consumers but also to bolster the credibility of food banks, which play a crucial role in addressing foo…
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This article is based on information available as of October 2023 and may not reflect subsequent developments.